Junior Chefs of America offers global culinary classes and community food sustainability experiences, enhancing food awareness for all ages. They provide essential cooking skills, character education, and support food security through a hybrid learning model. Programs include youth and adult cooking classes, sous chef certification, and food pantry services.

Website & App Links
Our Features
School Level:
- Early Childhood
- Kindergarten
- Elementary
- Middle school
- High school
Formats:
- Group Classes / Cohort Model
- Hybrid
- In-Person
Learning Methods:
- Hands-On
- Project-Based
Language Availability:
- English
Non-Faith Based: Yes
ESA Funding
We couldn’t determine ESA compatibility for this provider. Because program rules vary, we recommend confirming details with your state’s education funding program. This information is a general guide and not a guarantee of eligibility or approval.
Contact Us
Address: 4311 W Waters Ave
Tampa
FL
33614
US
Tampa
FL
33614
US





